19/12/2020 02:12

Recipe of Perfect Fluffy's Yui inspired salmon

by Georgia Evans

Fluffy's Yui inspired salmon
Fluffy's Yui inspired salmon

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fluffy's yui inspired salmon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fluffy's Yui inspired salmon is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fluffy's Yui inspired salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fluffy's yui inspired salmon using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy's Yui inspired salmon:
  1. Take 4 salmon fillets
  2. Take Thai red curry paste to taste. For 4 people I use about 30 g
  3. Make ready Spoonful smooth peanut butter
  4. Prepare 2 tablespoons fish sauce
  5. Make ready Half teaspoon of brown sugar
  6. Take 200 ml coconut milk
  7. Take Fresh basil leaves (I can't get thai basil or kafir lime leaves)
  8. Get Fresh chillies to serve
  9. Prepare Rice to serve
Instructions to make Fluffy's Yui inspired salmon:
  1. Preheat oven to 200. Cook salmon for about 15 mins while you prepare the rice and sauce. In a wok, add curry paste and a little coconut milk. When it melts, add the rest of the milk
  2. Now add the peanut butter, the fish sauce and sugar. Stir on low heat for a few mins. Now add torn fresh basil
  3. The sauce will be lovely and creamy. Plate up and garnish with fresh chillies

So that’s going to wrap this up for this exceptional food fluffy's yui inspired salmon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!