Step-by-Step Guide to Prepare Any-night-of-the-week Sfouf, Turmeric Cake, Curcuma Cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sfouf, turmeric cake, curcuma cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sfouf, Turmeric Cake, Curcuma Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sfouf, Turmeric Cake, Curcuma Cake is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook sfouf, turmeric cake, curcuma cake using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sfouf, Turmeric Cake, Curcuma Cake:

1. Take 700 g flour
2. Prepare 500 g semolina
3. Prepare 700 g sugar
4. Get 300 g vegetable oil \ melted butter \ melted ghee
5. Take 500 ml milk
6. Prepare 10 g yeast
7. Make ready 1 tsp backing powder
8. Prepare 50 g sugar syrup
9. Make ready 1 1/2-2 tbsp turmeric powder (curcuma) with respect to quality
10. Take The ingredients are for a baking pan with 30 cm

Steps to make Sfouf, Turmeric Cake, Curcuma Cake:

1. Preheat oven at 180 degrees Celsius.
2. In a deep bowl, mix all dry ingredients together.
3. Make a hole in the middle and add the wet ingredients.
4. Mix gently with finger tips or using a spoon, add milk gradually while mixing, untill you have a thick smooth mixture.
5. Keep in consideration the quality of flour and semolina, that's differ in liquid quantity
6. Coat a baking pan with tahini (sesame paste) or oil then sprinkle some flour over
7. Pour the curcuma cake mixture, spread a desired kind of nuts on top
8. Enter the oven and bake the same as cake is baked for approximately 20 minutes, don't open the oven during baking time
9. When it's well done and gain a beautiful golden brown color, take off the oven, and brunch the surface with some ghee, this will give it beautiful gloss and special taste
10. Keep it aside to completely cool down, then cut as desired, and serve.
11. Enjoy the special taste with a cup of coffee or tea

So that’s going to wrap it up with this exceptional food sfouf, turmeric cake, curcuma cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!