12/07/2020 01:09

Easiest Way to Make Speedy Banana Bread Muffins

by Bill Paul

Banana Bread Muffins
Banana Bread Muffins

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana bread muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana Bread Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Banana Bread Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana bread muffins using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread Muffins:
  1. Prepare 3 ripe bananas
  2. Prepare 75 g unsalted butter, melted
  3. Prepare 75 g light brown sugar
  4. Get 25 g white sugar (Caster)
  5. Get 1 medium/large egg
  6. Take 1 teaspoon vanilla extract
  7. Make ready 1 teaspoon bicarbonate of soda
  8. Take 1/2 tsp baking powder
  9. Prepare 1/2 tsp cinnamon
  10. Take 1/2 tsp salt
  11. Make ready 180 g plain flour
  12. Take For half chocolate/half blueberry muffins (otherwise double either fillings)
  13. Get 100 g dark chocolate, chopped in chunks
  14. Prepare Handful blueberries (around 30)
Instructions to make Banana Bread Muffins:
  1. Preheat oven to 180 degrees C.
  2. Grease or line a muffin tin (or a loaf tin).
  3. In a large bowl, mash the bananas.
  4. Stir in the melted butter until combined.
  5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
  6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
  7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
  8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
  9. Cool on a rack and then enjoy!

So that is going to wrap this up with this special food banana bread muffins recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!