How to Make Super Quick Homemade Giant Peanut Butter Cookie Bar

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, giant peanut butter cookie bar. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Giant Peanut Butter Cookie Bar is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Giant Peanut Butter Cookie Bar is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook giant peanut butter cookie bar using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Giant Peanut Butter Cookie Bar:

1. Prepare 500 g Peanut Butter - microwave 30 sec
2. Make ready 1/3 C dark brown sugar
3. Make ready 1/3 C white sugar
4. Take 1/3 C plain flour (optional)
5. Make ready 1/3 C peanut butter chips / bits
6. Take 1/3 C dark chocolate chips / bits
7. Get Cookie Topping
8. Make ready 1/3 C peanut butter chips / bits
9. Make ready 1/3 C dark chocolate chips / bits

Instructions to make Giant Peanut Butter Cookie Bar:

1. Preheat oven to 160°C. Line a baking tray with baking paper.
2. Microwave peanut butter for 30sec.
3. In a big bowl, using spatula, mix peanut butter, sugars & eggs until well combined. Then add in flour & mix well. Next, Stir through the chocolate bits.
4. Shape dough into a big ball, then flatten onto a prepared tray (3cm thick). Thinner dough bake faster but avoid flatten dough too thin as it will break easily.
5. Lastly, spread topping of chocolate bits and Press these bits lightly on top of this giant cookie bar. Bake for 20-25mins or until done. Cookie is soft when hot. So Allow cookie to cool slightly & firm up before cutting. Cut while its lightly warm. Cut into big CHUNKS & serve these pieces with your favourite icecream on top. Allow cookie to cool completely before storing.

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