03/08/2020 21:13

Step-by-Step Guide to Prepare Quick Sausage and Turkey Tri-Coloured Pasta

by Pearl Estrada

Sausage and Turkey Tri-Coloured Pasta
Sausage and Turkey Tri-Coloured Pasta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sausage and turkey tri-coloured pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sausage and Turkey Tri-Coloured Pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Sausage and Turkey Tri-Coloured Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and turkey tri-coloured pasta using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Turkey Tri-Coloured Pasta:
  1. Make ready 1 packages Tri-Coloured Artisan Pasta
  2. Take 1 oz extra virgin olive oil, coconut oil or avocado oil
  3. Make ready 2 shallots
  4. Get 2 garlic cloves
  5. Get 1 lb ground turkey
  6. Take 1 tbsp Italian seasoning
  7. Get 4 smoked Italian sausages
  8. Get 3 cup passata
  9. Get 1 1/2 cup spinach
  10. Get 1 bunch basil
  11. Make ready 1 parmesan cheese
  12. Get 1 crushed chilies (ootional)
  13. Prepare 1 sea salt
  14. Make ready 1 fresh cracked pepper
Steps to make Sausage and Turkey Tri-Coloured Pasta:
  1. Heat oil in pan and add shallots - sweat for 2 minutes. Add minced garlic sweat for additional 2 minutes on medium-high heat
  2. Brown the ground turkey and add Italian seasoning to meat for flavouring (approximately 7 minutes)
  3. Cook pasta in a pot of salted water with olive oil per package directions
  4. Add sausages to ground turkey and heat for 2 to 3 minutes
  5. While meat mixture is heating through, chifinade spinach and basil before adding to sauce
  6. Add passata to meat to build sauce and simmer for 10 - 12 minutes.
  7. Drain cooked pasta and run under cold water to stop cooking process
  8. Add pasta to sauce, toss and add salt, pepper, Parmesan cheese and chilies to taste
  9. Serve and enjoy

So that is going to wrap it up for this special food sausage and turkey tri-coloured pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!