How to Make Any-night-of-the-week Spaetzle with Butter, Fried Onion, and Gruyere Cheese

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spaetzle with butter, fried onion, and gruyere cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spaetzle with Butter, Fried Onion, and Gruyere Cheese is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Spaetzle with Butter, Fried Onion, and Gruyere Cheese is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spaetzle with butter, fried onion, and gruyere cheese using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Take 2 cups flour
2. Get 2 tablespoons salt
3. Get 1 teaspoon black pepper
4. Make ready 1/2 teaspoon nutmeg
5. Prepare 4 large eggs
6. Get 1/2 cup milk
7. Make ready 4 tablespoons butter
8. Get 1 onion sliced
9. Take 1 cup gruyere cheese (or any mountain cheese)

Instructions to make Spaetzle with Butter, Fried Onion, and Gruyere Cheese:

1. Mix flour and spices in large bowl.
2. Add eggs and milk to flour mixture and mix to combine.
3. Let dough rest for 15 min.
4. Push scoops of dough through spaetzle tool or large hole of cheese grater into pot of boiling water.
5. When spaetzle floats, remove from water and set aside.
6. In large pan, heat butter over medium-high heat.
7. When butter is hot, add onion slices. Fry until golden brown and crispy.
8. Using tongs, remove onions, leaving the butter in the pan.
9. Add Spaetzle to butter and cook until browned.
10. Remove pan from heat and add cheese. Mix until cheese is completely melted.
11. Transfer spaetzle to serving dish and top with fried onions.

So that is going to wrap it up for this special food spaetzle with butter, fried onion, and gruyere cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!