Steps to Make Quick Noodles Spring Roll

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, noodles spring roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Noodles Spring Roll is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Noodles Spring Roll is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook noodles spring roll using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Noodles Spring Roll:

1. Get To make spring roll sheet:
2. Get 1 cup water
3. Get 1/2 cup Mainda flour
4. Take 1/2 teaspoon baking powder (optional)
5. Make ready to taste Salt
6. Get To make stuffing:
7. Get 1/2 cup boiled noodles
8. Get 1/2 cup finely chopped onion-garlic
9. Get 1/2 cup finely chopped capsicum
10. Get 1 tablespoon noodles masala
11. Get to taste Salt
12. Get as needed Oil
13. Get To shallow fry:
14. Get 4 tablespoons oil
15. Take To make tangy dip:
16. Make ready 1 tablespoon sezwan sauce
17. Get 1 tablespoon tomato catch-up

Steps to make Noodles Spring Roll:

1. In a bowl, take the flour and add baking soda, salt and water to make a semi-thick batter. Give it a rest for 8-10 minutes then make the pudla from it. Arrange the pudla with a layer of flour one on top of the other. Now spring roll sheet is ready. Now you can make a sheet of any shape and from this method. You can make many stuffed dishes like spring roll, samosa, ravioli using this sheet.
2. In a pan, saute onion and garlic in oil to make stuffing. Then add finely chopped capsicum, salt and noodles seasoning. Then add noodles and mix well. The noodles stuffing is ready.
3. Now take a sheet, put stuffing in it, roll it and seal the side with remaining mainda flour batter. In this way, make all the spring rolls and shallow fry them on low heat. Noodles spring roll is ready.
4. To make a tangy dip, take sezwan sauce and tomato catch-up in a bowl and mix it well. Tangy Dip is ready to accompany our noodles spring roll.

So that’s going to wrap it up for this exceptional food noodles spring roll recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!