Steps to Prepare Speedy (Vegan) Beetroot and Butternut Squash Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, (vegan) beetroot and butternut squash soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

(Vegan) Beetroot and Butternut Squash Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. (Vegan) Beetroot and Butternut Squash Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook (vegan) beetroot and butternut squash soup using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make (Vegan) Beetroot and Butternut Squash Soup:

1. Get 1 beetroot
2. Get 1/2 butternut squash
3. Take 800 ml vegetable stock
4. Prepare 1 large onion
5. Make ready 2 celery sticks
6. Take 1 garlic bulb
7. Make ready Coconut cream (optional)

Steps to make (Vegan) Beetroot and Butternut Squash Soup:

1. Preheat the oven to 180°. Coat a beetroot in oil, salt and pepper, then wrap up in foil and place on an oven tray. Bake for 1hr
2. Take the beetroot out the oven and remove the foil with tongs so as not to stain your hands. Chop up the butternut squash and boil it in the vegetable stock with the beetroot for 15mins.
3. Chop up the onion, celery and garlic and fry in oil until the onion starts to brown. Add the squash, beetroot and vegetable stock to the pan and cook for a further 10mins
4. Remove from the heat and blend until smooth. Pour the soup into a bowl then add a swirl of coconut cream

So that is going to wrap it up for this exceptional food (vegan) beetroot and butternut squash soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!