Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, leftover turkey curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Leftover Turkey Curry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Leftover Turkey Curry is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have leftover turkey curry using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Turkey Curry:
- Make ready 1 large onion diced
- Take 1 tsp fresh ginger grated
- Take 2 garlic cloves minced
- Make ready 3 tbsps korma curry paste
- Get 500 g cooked turkey diced
- Prepare 150 ml chicken stock
- Prepare 400 ml coconut milk
- Make ready 50 g ground almonds
- Make ready 2 tbsps fresh coriander
- Prepare salt and pepper for seasoning
Steps to make Leftover Turkey Curry:
- Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
- Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
- Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice
So that is going to wrap it up for this special food leftover turkey curry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
