14/09/2020 05:11

Simple Way to Make Super Quick Homemade Noodles cutlet

by Mabelle Hubbard

Noodles cutlet
Noodles cutlet

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, noodles cutlet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Noodles cutlet is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Noodles cutlet is something which I’ve loved my whole life.

#Noodles_Cutlet_Recipe #Maggi_Cutlet Please like and share this video with your friends and family. Noodle cutlets is a delicious recipe usually made for breakfast, lunch or snacks. Chow Mein cutlet taste yummy and since they are made with noodles children love them. Japanese & Korean restaurant located in Kamloops, BC.

To get started with this recipe, we must first prepare a few components. You can cook noodles cutlet using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Noodles cutlet:
  1. Make ready 1 small packet of noodles
  2. Make ready 1 medium potato (boiled and smashed
  3. Make ready 2 tbsp smashed paneer
  4. Make ready To taste salt
  5. Get 1/2 tsp red chilli powder
  6. Get 1 tsp chat masala
  7. Make ready 1/2 tsp red chilli flakes
  8. Make ready 1 tbsp all purpose flour
  9. Get 1 tbsp cornflour
  10. Take 1 tsp black pepper powder
  11. Prepare 1 cup breadcrumbs
  12. Get As needed Oil

This Noodles Cutlet recipe not only finishes off the leftovers, but also brings more life to snack time! Moreover, cutlets are all time favourites! Crispy on the outside and soft on the inside. Noodle Cutlet is the perfect evening snack or breakfast or a cocktail accompaniment option!

Instructions to make Noodles cutlet:
  1. Boil 6 cups of water adding salt. Add noddles. Boil for 4 minutes. Drain water. In bowl add potato, paneer,salt,red chilli powder, noodles,chat masala, chilli flakes. Mix well. In a bowl make thin batter mixing flour, cornflour,salt, Black pepper powder with water. Make small balls of noodle mixture,Give flat shape,dip into batter, roll on breadcrumbs and deep fry into oil. Serve with sauce.

Crispy on the outside and soft on the inside. Noodle Cutlet is the perfect evening snack or breakfast or a cocktail accompaniment option! Delicious with hung curd cabbage salad! So its time for Blog Hop Wednesday again. The noodle cutlets recipe is easy and not time consuming too.

So that is going to wrap it up with this special food noodles cutlet recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!