15/07/2020 02:00

Easiest Way to Prepare Award-winning Noodles aloo pakora

by Nathan Reyes

Noodles aloo pakora
Noodles aloo pakora

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, noodles aloo pakora. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Noodles aloo pakora is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Noodles aloo pakora is something that I’ve loved my entire life.

Noodles Pakora Recipe - Quick & Easy Maggi Pakoda Crispy Noodles Pakora - Special Ramadan Recipe. Noodles Pakora Recipe by Quick cook. Quick & Easy Maggi Pakoda Recipe. Crispy Noodles Pakora Recipe at Home.

To get started with this recipe, we have to prepare a few ingredients. You can cook noodles aloo pakora using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Noodles aloo pakora:
  1. Get 1 cup noodles
  2. Take 3-4 boiled potato
  3. Prepare 1/2 cup chopped onion
  4. Get 1/2 cup chopped coriander leaves
  5. Make ready 4-5 green chillies
  6. Take 1 tsp chaat masala
  7. Prepare 1 tsp garam masala
  8. Prepare 6-7 tsp cornflour
  9. Take to taste Salt
  10. Prepare Oil

Heat oil in a pan then drop in the pakoras using hand and deep fry to golden brown in colour and transfer it into paper towel. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai. Make noodles pakora to serve with supper or whenever you have guests arriving at your place. Steaming hot and crispy noodles pakora's are ready.

Instructions to make Noodles aloo pakora:
  1. Boil water and add noodles till they are soft strain water and keep aside.
  2. Now mashed potatoes add all ingredients except oil.mix the noodles cut into small pieces mix with your hands.
  3. Heat oil in a pan to fry..fry the pakora till they are golden and crisp..Enjoy with sauce

Make noodles pakora to serve with supper or whenever you have guests arriving at your place. Steaming hot and crispy noodles pakora's are ready. Serve with tomato sauce or green coriander. Aloo Pakora recipe is a crispy, delicious snack which is served with green chutney, chilies, dry garlic chutney and hot a cup of chai (tea). Always had them during monsoon at roadside stalls with friends.

So that is going to wrap it up for this special food noodles aloo pakora recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!