Steps to Make Any-night-of-the-week Soya chunks maggi noodles

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soya chunks maggi noodles. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Soya chunks maggi noodles is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Soya chunks maggi noodles is something that I have loved my entire life.

Nutrela is the most trusted soya food brand in country. A wide variety of soya sauce maggi options are available to you, such as brewed, blended. You can also choose from light soy sauce, dark soy sauce soya. Add in the soya chunks and switch off the flame.

To begin with this recipe, we must first prepare a few ingredients. You can have soya chunks maggi noodles using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soya chunks maggi noodles:

1. Get 2 packet maggi
2. Take 1 chopped onion
3. Get 1 chopped tomato
4. Take 2 chopped green chili
5. Prepare 1/2 cup sweet corn
6. Make ready to taste Salt
7. Take 1/2 tsp Kashmiri red chili powder
8. Make ready 1/2 tsp turmeric powder
9. Take 1/2 tsp coriander powder
10. Make ready 1 cup boiled soya chunks
11. Take 1 tbsl Oil
12. Prepare 1/2 tsp chaat masala

Soya chunks manchurian a semi dry recipe with step by step pictures! Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. So I always stock soya chunks and make when ever I get a chance to cook for me alone.

Instructions to make Soya chunks maggi noodles:

1. In a pan bring water to boil, add soya chunks and boil it very well up to 15 minutes, drain it, keep aside,now in a other pan Bring water to boil, add maggi noodles and masala then mix well. Let it cook for 4-5 minutes.
2. Heat oil in a pan, add chopped onions and fry for few minutes. Add chopped tomatoes and fry until it becomes mushy.then add frozen sweet corn, soya chunks and fry for 1-2 minutes.
3. Now add all spices turn by turn mix it very well.add salt as per your taste..and now cover pan for few minutes and let it cook for 5-6 minutes on low flame…now add boiled maggi noodles,add chaat masala and mix it very well and cook for a minute…now switch off the flame and serve hot..
4. You can use vegetables of your choice…

I liked soya chunks right from the day I tasted it first time. So I always stock soya chunks and make when ever I get a chance to cook for me alone. Soya chunks or Soybean protein is a "complete protein" since it provides all of the essential amino acids for human nutrition. Soya chunk is popularly used as a substitute for meat. Amazingly soya chunks have protein content equal to that of the meat and contain no fat.

So that’s going to wrap it up with this exceptional food soya chunks maggi noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!