Simple Way to Make Ultimate Veg Hakka Noodles

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg hakka noodles. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Veg Hakka Noodles is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Veg Hakka Noodles is something which I’ve loved my entire life. They’re nice and they look wonderful.

Veg Hakka Noodles Recipe, Indo Chinese Recipe, Street Style Recipe, Street Style Noodles रेस्टारंट से बेहतर बनाइए वेज हक्का नूडल्स • Kitchen Tips • Veg Hakka Noodles • Sangeeta's World. This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner. Hakka noodles are made of unleavened refined wheat flour. Street style Vegetable Hakka Noodles are easy to make at home!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg hakka noodles using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Hakka Noodles:

1. Make ready 1 packet hakka noodles
2. Get 1 carrot sliced lengthwise finely
3. Get 1 capsicum sliced lenghtwise
4. Get 1 bowl cabbage sliced finely
5. Prepare 1 onion sliced lenghtwise
6. Take 1 tsp soya sauce
7. Prepare 2 tsp chilli sauce
8. Take 1 tsp vinegar
9. Prepare 1 spoon chings masala

Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water after they are done cooking. Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy.

Steps to make Veg Hakka Noodles:

1. First chop all the vegetables and keep aside.
2. Take a big pan add water salt and oil and let it boil. When it starts boiling add the noodles. Cook for 10 mins or till soft.Strain it and wash with cold water and keep aside.
3. In a pan take some oil add sliced onions and cook till colour changes. Then add all veggies and mix well. Cook for 5 mins. Then add salt, chings noodles masala and sauces.Give it a mix.
4. Atlast add noodles and mix everything well. Serve hot.

Veg hakka noodles is an Indo-Chinese preparation that is made by tossing boiled noodles and stir fried vegetables in Chinese sauces. The vegetables give it an enjoyable crunchy texture and the soy. Veg Hakka Noodles Recipe : The best of Chinese cuisine right in your kitchen. One of the most popular dish from the cuisine, Vegetable hakka noodles is loved most by the kids and what's better. Veg Hakka Noodles is one of the most popular Indo Chinese dish, made by tossing noodles with Veg Hakka Noodles is favorite among all age groups.

So that is going to wrap it up with this exceptional food veg hakka noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!