Steps to Make Super Quick Homemade Chili bread!

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chili bread!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chili bread! is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chili bread! is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chili bread! using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chili bread!:

1. Make ready 300 grams all-purpose flour
2. Make ready 70 grams unsalted butter
3. Get 180 ml milk
4. Take 10 grams salt
5. Make ready 5 chilies
6. Get 1 egg
7. Make ready tabasco sauce
8. Take 16 grams baking powder

Instructions to make Chili bread!:

1. Sieve the flour and the baking powder add the slt and mix lightly together. Pre-heat iven at 210°C
2. Cut the butter in dices and kneed ut until it's consistency us of that of crumbles.
3. Chop the chilies and remove the seeds of only 2-3 of them, dependig on how spicy you want it.
4. Make a hole in the middle and pour the milk and add the chopped chilies.
5. Knead until gooey and then sprinkle flour on a flat surface and proceed to kneed there until it doesn't stick to your fingers.
6. Make balls a bit bigger than a golf ball, put them on a tray (with non-stick paper) and slightly flatten them.
7. Beat the egg, add some tabasco in it and paint the balls with a brysh.
8. Bake for 20 minutes (oruntil golden brown). Let them cool down befire esting.
9. Don't like spicy? Here's an alternative!

So that’s going to wrap it up for this exceptional food chili bread! recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!