Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna tomato melt. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Tomato Melt is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Tuna Tomato Melt is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Tomato Melt:
- Take 1 can tuna
- Make ready 1 slice provolone cheese
- Prepare 1 Italian dressing of your choosing
- Get 1 broccoli (optional)
- Take 1 pinch of basil (optional)
- Get 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap it up for this special food tuna tomato melt recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
