Easiest Way to Prepare Any-night-of-the-week Vegetable Masala Maggi

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable masala maggi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Masala Maggi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Vegetable Masala Maggi is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable masala maggi using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Masala Maggi:

1. Get 10-12 Peas
2. Get 1 chopped bolied Potato
3. Take 1 chopped Tomato
4. Take 1 chopped onion
5. Take 1 packet Maggi noodles
6. Take 2 spoons oil
7. Get 2 spoons Tomato Ketchup
8. Make ready Pinch Salt

Steps to make Vegetable Masala Maggi:

1. Add oil in pan.
2. Add onions and cook till it turn reddish brown.
3. Add other veggies and tomato ketchup, cook for 2 minutes.
4. Add salt and Maggi masala.
5. Add water as mentioned in the pack.
6. Add Maggi noodles and cook for 2-3 minutes.
7. Quick hunger solution, Vegetable Masala Maggi is ready.

So that’s going to wrap this up with this special food vegetable masala maggi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!