Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, schezwan noodles soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Schezwan noodles soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Schezwan noodles soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have schezwan noodles soup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Schezwan noodles soup:
- Make ready 1/4 cup noodles (1 pkt noodles)
- Prepare 1 cup Cabbage chopped
- Make ready 1/2 cup carrots chopped
- Take 1/4 spring onion chopped
- Get 1/4 cup peas (mutter)
- Make ready 2 tsp green garlic chopped
- Take 2 green chillies finely chopped
- Make ready 4 tbsp tomato sauce
- Make ready 2 tsp schezwan Masala (comes with schezwan noodles packet)
- Take to taste Salt
- Get 1/4 tsp Black pepper
- Prepare 2 tsp oil
- Take 4 cup water
Instructions to make Schezwan noodles soup:
- Cut & wash all vegetables.
- Assemble all ingredients.
- Heat oil in a Kadhai. Add green garlic & spring onion, saute it. Add peas, carrots, cabbage & green chillies. Saute all for 3-4 minutes.
- Add water, salt & black pepper. Mix well. Bring it a boil.
- Add noodles in boiling vegetables. Bring it a boil for 2 minutes. Add schezwan Masala & tomato sauce. Stir all. Boil it for 1 minute. Switch off gas.
- Serve hot schezwan noodles soup.
So that’s going to wrap this up for this special food schezwan noodles soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
