Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, forwarded recipe of vandana agarwal (bindu) veg uttapam. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have forwarded recipe of vandana agarwal (bindu) veg uttapam using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam:
- Get 1 potato dosa batter
- Get to taste Salt
- Make ready Mix vegetables chopped (veggies of your choice)
- Prepare 2-3 Chopped green chillies
- Get 2 tsp Coriander leaves chopped
Steps to make Forwarded recipe of Vandana Agarwal (bindu) Veg Uttapam:
- Pour dosa batter in a bowl. Add water if needed.It should be dropping consistency.
- Add salt to taste, chopped chillies, chopped Coriander leaves and chopped mixed veggies.
- Heat dosa tawa.Spread a ladle full of batter and roast on both the sides using little oil.
- Enjoy hot with nariyal Chutney or Sambhar and Tomato sauce.
- I have served this with coconut Chutney and Tomato sauce.
So that is going to wrap it up with this special food forwarded recipe of vandana agarwal (bindu) veg uttapam recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
