Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, golden fried bananas. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Golden fried bananas is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Golden fried bananas is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have golden fried bananas using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Golden fried bananas:
- Get 2 Yellow bananas
- Prepare 2 tbsp oil
- Prepare 1 pinch sea salt
- Take sugar, ( although I used agave sweetener)
Instructions to make Golden fried bananas:
- Heat oil ( I used coconut oil for health benefits and taste preference but any fat will work including butter) on medium heat
- Peel and split banana into desired sized pieces, you can either slice it or break it apart using your hands. Personally I use the 3 sections the banana already has and separate it and break pieces about the size of my thumb.
- Evenly distribute the oil on the pan and place banana in
- While it is cooking add sugar or preferred sweetener and the small bit of salt
- Move bananas around every so often because when they start to soften they get sticky, so keep a close eye and flip the pieces to get them evenly golden.
- Cook until desired texture. I like mine a little bit charred on the outside but not burnt. Enjoy
So that is going to wrap it up for this exceptional food golden fried bananas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
