06/12/2020 02:32

Simple Way to Make Speedy Zucchini Cake with Cream Cheese Frosting

by Jesus Bridges

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Prepare 3 eggs
  2. Get 1/2 cup vegetable oil
  3. Get 3/4 cup applesauce
  4. Get 3/4 cup brown sugar
  5. Prepare 3/4 cup sugar
  6. Get 2 tsp. vanilla extract
  7. Take 2 1/2 cups flour
  8. Prepare 1/4 tsp. baking powder
  9. Take 2 tsp. baking soda
  10. Take 1 1/2 tsp. cinnamon
  11. Get 1/2 tsp. nutmeg
  12. Prepare 1/2 tsp. salt
  13. Prepare 2 cups shredded zucchini
  14. Get Cream Cheese Frosting:
  15. Make ready 1 (8 oz.) cream cheese, room temperature
  16. Make ready 1/4 cup softened butter
  17. Take 3 cups powdered sugar
  18. Get 1 tsp. vanilla extract
  19. Get 1/2 cup chopped walnuts, if desired
Steps to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

So that is going to wrap this up with this exceptional food zucchini cake with cream cheese frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!