Easiest Way to Prepare Favorite Easy Chirashizushi with Salmon Flakes

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy chirashizushi with salmon flakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Chirashizushi with Salmon Flakes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Chirashizushi with Salmon Flakes is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook easy chirashizushi with salmon flakes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chirashizushi with Salmon Flakes:

1. Get 2 tbsp and plus Salmon flakesor commercial)
2. Take 1 tbsp White sesame seeds
3. Take 2 rice bowlfuls Cooked rice (warm)
4. Prepare 1 tbsp Sushi vinegar
5. Take 1/2 Cucumber
6. Prepare 2 eggs Kinshi tamago

Steps to make Easy Chirashizushi with Salmon Flakes:

1. Mix beaten eggs with 1 teaspoon of sugar, a pinch of salt, and 1 teaspoon of sake. Make kinshi-tamago by frying a thin omelet in a pan and cutting it into thin strips.
2. Mix the warm rice with sushi vinegar, salmon flakes and white sesame seeds.
3. Julienne the cucumber and sprinkle onto the rice. Place the kinshi-tamago on top and garnish with red pickled ginger.
4. [Note] If you don't have store-bought sushi vinegar, make your own. Mix 1 tablespoon of sugar, 1 and 1/2 tablespoons of vinegar and 1/2 teaspoon of salt. To dissolve the sugar, microwave for about 30 seconds.
5. This is a luxurious version with marinated sashimi bonito + sweet & sour pickled lotus roots + thick Japanese omelet + steamed prawns + salmon roe.

So that’s going to wrap this up for this special food easy chirashizushi with salmon flakes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!