Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stuffed zucchini. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stuffed Zucchini is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stuffed Zucchini is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Zucchini:
- Make ready 2 zucchini
- Make ready 1 onion, chopped
- Get 3 cloves garlic, minced
- Prepare 1/2 cup soy crumbles, dried
- Make ready (to taste) Mexican spice, salt, pepper, soy sauce
- Take 1/2 tbsp olive oil
Steps to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that is going to wrap this up for this special food stuffed zucchini recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
