Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried zucchini (vegan). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Zucchini (Vegan) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Fried Zucchini (Vegan) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Zucchini (Vegan):
- Prepare 2 medium zucchini, thickly sliced
- Get White sesame seeds (optional)
- Make ready Olive oil
- Get Batter:
- Make ready 1 cup AP flour
- Prepare 3 tbsp chickpea flour
- Make ready 1 1/2 cups water
- Take 1 tsp salt
- Take Pinch black salt/kala namak (optional)
- Get (to taste) paprika and cumin
- Make ready (to taste) onion and garlic powder, chili flakes, dried oregano
Steps to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that is going to wrap this up with this exceptional food fried zucchini (vegan) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
