Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jamaican banana fritters. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jamaican Banana Fritters is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Jamaican Banana Fritters is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook jamaican banana fritters using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jamaican Banana Fritters:
- Get 3 overripe bananas, mashed
- Take 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Prepare 3 tbsp brown sugar
- Take 1/2 tsp vanilla extract
- Take pinch salt
- Get 3/4 cup all-purpose flour
- Make ready 2 tbsp oil (for pan frying)
- Get 1 granulated sugar for sprinkling when done
Steps to make Jamaican Banana Fritters:
- Mash and mix all ingredients together (except oil)
- Heat oil in pan, and pan fry fritters like you would pancakes.
- If the batter doesn't ooze out it means they're done.
- Set on paper towel to drain and sprinkle with sugar while hot (so it's sticks to the fritter)
- note, you can add more or less of each ingredient to your taste. They are supposed to be dense little guys (as there is no egg) but delish alone or with ice cream enjoy! !
So that’s going to wrap this up with this special food jamaican banana fritters recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
