Easiest Way to Prepare Any-night-of-the-week Tel Potol Recipe

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tel potol recipe. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tel Potol Recipe is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tel Potol Recipe is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook tel potol recipe using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tel Potol Recipe:

1. Make ready 250 GM Parwal
2. Make ready 1 Tsp Turmeric Powder
3. Get to taste Salt
4. Take Mustard Oil to Cook
5. Get 1 Onion
6. Make ready 1 Tomato
7. Get 1/2 inch Ginger slice
8. Get 1 Tsp Coriander Powder
9. Take 1 Tsp Garam Masala Powder

Steps to make Tel Potol Recipe:

1. Scrap the skin of parwals. Season Parwals with salt and turmeric powder.
2. Pour mustard oil in pan. Temper the oil with 1 tsp sugar. Put parwals for frying.
3. Make paste of tomato,onion and ginger slice.
4. As parwals become golden, add the masala paste.
5. Add 1 tsp turmeric powder, 1 Tsp Coriander Powder.
6. Mix everything. Cook for few minutes in low flame.
7. Add 1/2 Cup warm water. Add salt to taste.
8. Sprinkle 1 Tsp Garam Masala Powder. Cook for few minutes more.
9. It's ready to serve.

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