Recipe of Perfect Homemade Meatball Sub

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, homemade meatball sub. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Meatball Sub is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Homemade Meatball Sub is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have homemade meatball sub using 16 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Meatball Sub:

1. Take Roll of ground beef
2. Make ready Mince garlic
3. Get Parley,oregano,Italian seasoning
4. Take Onion chopped
5. Take Eggs
6. Take Bread crumbs
7. Take Crush pineapples
8. Prepare Bayleaf
9. Take can crush tomatoes
10. Take Dice tomatoes with peppers
11. Prepare Sugar
12. Make ready Black pepper
13. Prepare Garlic salt
14. Take Worcester sauce
15. Get Mozzarella and Parmesan cheese
16. Make ready Sub rolls

Instructions to make Homemade Meatball Sub:

1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.

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