Step-by-Step Guide to Make Homemade Easy cheesy meatball subs

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, easy cheesy meatball subs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I usually end up making a double batch to freeze or make these meatball subs.

Easy cheesy meatball subs is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy cheesy meatball subs is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy cheesy meatball subs:

1. Take seasonings
2. Make ready Salt and pepper to taste
3. Prepare Italian seasoning
4. Take garlic powder
5. Make ready minced garlic
6. Get onion chopped
7. Prepare Bell pepper chopped
8. Make ready cubed cheese your choice
9. Take shredded mozzarella
10. Make ready ground beef
11. Get jar meat flavored pasta sauce
12. Prepare hoagie buns
13. Make ready egg
14. Get water
15. Make ready Italian bread crumbs

Put three meatballs on a hot dog bun and spoon spaghetti sauce over meatballs. The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Something about a decadent row of juicy meatballs, sitting pretty on a toasted roll, smothered in cheese, makes my eyes roll back in my head.

Instructions to make Easy cheesy meatball subs:

1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.

Once they taste it, your family will beg for this every week. Something about a decadent row of juicy meatballs, sitting pretty on a toasted roll, smothered in cheese, makes my eyes roll back in my head. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. Top with shredded cheese and place under subs under broiler to melt cheese. This easy meatball subs recipe is the BEST!

So that is going to wrap this up for this special food easy cheesy meatball subs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!