Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried white flounder for bento. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried White Flounder for Bento is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fried White Flounder for Bento is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook fried white flounder for bento using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fried White Flounder for Bento:
Make ready 3 half fillets Flounder
Make ready 1 dash Salt
Take 1 dash Pepper
Prepare 1 Frying oil
Make ready Simple 2-Step Batter Recipe ID: 1364962
Make ready 1 Egg (medium sized)
Get 8 tbsp Cake flour
Prepare 5 tbsp Water
Get 1 Panko
Instructions to make Fried White Flounder for Bento:
I used righteye flounder this time.
Look at the fillets and make sure that there are no small bones left. Cut them into easy-to-eat pieces and then season with salt and pepper.
How to make the [2 step simple batter]. Beat the egg in a bowl and then add in the flour and water and mix well until no longer lumpy.
Depending of the size of the egg you use, you may need to adjust the thickness of the batter. Add a little water or flour to adjust.
Coat the fish in the batter and then coat it with panko. Finally, deep fry in oil.
Once cooled, put them into a freezer bag and put it in the freezer. When you are going to put them in a bento, just heat it up in the microwave.
If you have some leftover batter, try frying some kabocha squash or other vegetables also. Freeze them and then they'll also be convenient for bento as well.
So that’s going to wrap it up for this special food fried white flounder for bento recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!