Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey breakfast cups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Breakfast Cups is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Turkey Breakfast Cups is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook turkey breakfast cups using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey Breakfast Cups:
- Get 6 slice turkey bacon
- Take 3 eggs
- Make ready 3 thin slices of tomato
- Take 1 cheese, your own preference and quantity
- Prepare 1 salt
- Prepare 1 black pepper
- Get 1 basil
Instructions to make Turkey Breakfast Cups:
- Preheat oven to 375
- You'll be using a cupcake baking dish, and use 3 slots only.
- In each slot, use 2 slices of turkey bacon. 1st slice will go around the edges, keeping close to the bottom. The 2nd slice will be cut in half, and used to cross on the bottom like an X. Covering as much gap as you can. This will create a cup.
- Crack an egg into each turkey cup.
- Top each with a thin slice of tomato
- Top with cheese.
- Sprinkle salt, pepper, and basil to taste.
- Bake for approximately 20 to 23 minutes depending on how soft you like your eggs.
- Use a spoon to gently scoop out your cups. Enjoy!
So that’s going to wrap this up with this exceptional food turkey breakfast cups recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
