01/12/2020 02:11

Recipe of Favorite Delicious Turkey Mushroom Swiss Burger Patties

by Daisy Hall

Delicious Turkey Mushroom Swiss Burger Patties
Delicious Turkey Mushroom Swiss Burger Patties

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious turkey mushroom swiss burger patties. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Delicious Turkey Mushroom Swiss Burger Patties is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Delicious Turkey Mushroom Swiss Burger Patties is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. Prepare 2 lbs Ground Turkey
  2. Get 1/2 cup Breadcrumbs
  3. Get 1/2 white or yellow onion, diced
  4. Prepare 2 egg whites (or yolks)
  5. Get 1 cup sliced mushrooms
  6. Prepare 1 teaspoon Minced garlic
  7. Get 2 tablespoons olive oil
  8. Take 6 slices Swiss cheese
  9. Make ready 6 Burger Buns
  10. Take seasoning salts
  11. Prepare burger (or steak, or even chicken) seasonings
Instructions to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
  2. Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
  3. Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!

So that’s going to wrap this up for this special food delicious turkey mushroom swiss burger patties recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!