Simple Way to Make Quick Carrot Cake 【Recipe Video】

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot cake 【recipe video】. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot Cake 【Recipe Video】 is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Carrot Cake 【Recipe Video】 is something which I’ve loved my whole life.

For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: https We like to keep our videos short and to the point, but want to make sure they are in a format that you can follow along. We work hard to include enough useful information to. Carrot Cake Cookies - Video Recipe. Carrot Sheet Cake Recipe Demonstration - Joyofbaking.com.

To begin with this recipe, we must prepare a few ingredients. You can have carrot cake 【recipe video】 using 25 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake 【Recipe Video】:

1. Take ■ For Carrot Cake
2. Make ready 2 eggs
3. Take 100 g (1/2 cup) cane sugar
4. Take 40 g (3.5 Tbsp) unsalted butter
5. Take 50 g (4 Tbsp) vegetable oil
6. Get 1.5 g (1/4 tsp) salt
7. Get 250 g (8.8 oz) carrot, grated or chopped
8. Get 20 g (3.5 Tbsp) almond flour
9. Prepare 60 g (2.1 oz, about 2/5 cup) raisins
10. Take 40 g (1.4 oz) walnuts, roasted
11. Prepare ※dry ingredients
12. Make ready 100 g (4/5 cup) bread flour
13. Get 100 g (4/5 cup) cake flour
14. Prepare 4 g (1 tsp) baking powder
15. Get 1.5 g (1/4 tsp) baking soda
16. Prepare 3 g (1.5 tsp) cinnamon powder
17. Get 1 g (1/2 tsp) nutmeg powder
18. Get 0.5 g (1/4 tsp) cardamom powder
19. Take 0.5 g (1/4 tsp) allspice powder
20. Take ■ For Topping
21. Take 140 g (4.9 oz) cream cheese
22. Get 15 g (1.3 Tbsp) unsalted butter
23. Make ready 2 Tbsp powdered sugar
24. Prepare 1/2 tsp lemon juice
25. Take ※1cup=235cc(USA)

Carrot Cake is a very popular dessert that a lot of people tend to make around Easter. Even though this dessert is the perfect one for it, we believe it should truly be enjoyed all year long. We have tried many variations of this carrot cake, and this is the best recipe you can get! Easy carrot cake recipe with maple and orange cream cheese icing.

Steps to make Carrot Cake 【Recipe Video】:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg
2. Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F.
3. Pour hot water onto the raisins to soften. Drain off the hot water. - Cut the walnuts into small pieces.
4. Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice.
5. Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water.
6. Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water.
7. Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition.
8. Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min.
9. Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula.
10. Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears.
11. Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan.
12. Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is.
13. Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight.
14. 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition.
15. Slice and serve. Top with the cream cheese. It's all done!!

We have tried many variations of this carrot cake, and this is the best recipe you can get! Easy carrot cake recipe with maple and orange cream cheese icing. Carrot cake is one of those wholesome desserts that reminds me of farmers' wives and sweaty milkmaids and healthy brown-skinned farmboys. This incredibly moist carrot cake recipe is made with pineapple, pecans and my 'Cream Cheese Frosting'. Every bite is bursting with incredible flavor from the pineapple and carrots - both of which add moisture and texture.

So that is going to wrap this up with this exceptional food carrot cake 【recipe video】 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!