Simple Way to Make Super Quick Homemade Multi grain banana muffins

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, multi grain banana muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Multi grain banana muffins is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Multi grain banana muffins is something which I have loved my whole life. They’re nice and they look fantastic.

Be the first to review this recipe. These muffins are YUMMY and healthy! I adapted a banana muffin recipe to include healthier grains, less oil, less sugar and more spice. Spoon batter into prepared muffin cups, filling each about three-fourths full.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook multi grain banana muffins using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Multi grain banana muffins:

1. Make ready 1 cup self rising wheat flour
2. Prepare 1 cup whole wheat flour
3. Take 1 tsp baking soda
4. Get 1/4 tsp salt
5. Make ready 1/2 cup prestige margarine
6. Get 1/2 cup brown sugar
7. Take 2 eggs beaten
8. Take 2 1/3 cups mashed overripe bananas
9. Prepare 1/4 cup raisins
10. Make ready Topping
11. Make ready 1 tbsp chia seeds
12. Take 2 tbsp sunflower seeds
13. Get 2 tbsp oats

This Gluten Free recipe option should be in everyones kitchen, and you dont need to be gluten intolerant to enjoy this slightly sweet and yummy muffin. Egg-less Whole Wheat banana muffins with a crunch from pecans is one healthy and tasty treat for kids and adults. It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Multi grain banana muffins:

1. Sieve flour three times to get it airy, add baking soda and salt
2. Prepare baking tray by lining the cup cake tray with paper cupcake holders
3. In a separate bowl cream together butter and brown sugar.
4. Stir in beaten eggs and mashed bananas until well blended into a thick batter
5. Dust the raisins with some flour and throw them into the batter
6. Sprinkle the toppings on the cup cakes
7. Bake for 30 mins in oven at 175 degrees. Let cool for 10 mins. Remove from cup cake tray and let cool on rack covered with a clean kitchen cloth.
8. Serve with tea

It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. Vegan baking tips and the perfect lunch box muffin. A simple vegan banana muffin packed with dates and walnuts. Whole-wheat flour gives these muffins a rich, nutty flavor that's extra satisfying on fall days.

So that’s going to wrap it up for this special food multi grain banana muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!