Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, daliya banana muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Daliya banana muffins is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Daliya banana muffins is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook daliya banana muffins using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Daliya banana muffins:
- Make ready 3/4 cup Roasted daliya
- Make ready 1 medium size Ripe banana
- Take 1/4 cup Powdered sugar
- Take 1/4 cup Olive oil
- Get 1/4 cup Milk
- Make ready 1 teaspoon Milk powder
- Get as needed Few drops Vanilla essence
- Prepare 1/4 teaspoon Baking soda
- Get 1/2 teaspoon Baking powder
- Make ready 2 drops Lemon juice
- Make ready as needed Choco chips and gems for garnishing
Instructions to make Daliya banana muffins:
- Grind roasted daliya
- Mess banana.
- Add roasted banana and mix.
- Add powdered sugar, oil, milk powder, lemon drops, vanilla essence.
- Gradually add milk to make cake batter.
- In last add baking powder and baking soda.
- Transfer this batter to muffin mould.
- Preheat microwave and bake at 160 degree for 10 to 15 minutes depending upon the quantity.
- Cool and de mould muffins and garnish with choco chips and gems.
So that’s going to wrap this up with this special food daliya banana muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
