Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheddar chip meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheddar Chip Meatloaf is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Chip Meatloaf:
- Prepare MEATLOAF:
- Take 2 1/2 lbs beef
- Make ready 1 bag cheddar sour cream chips (Ruffles)
- Get 3/4 cup milk
- Prepare 3 eggs
- Make ready 1 cup shredded cheddar cheese
- Make ready 1 whole sauteed onion
- Take 1/2 tsp garlic powder
- Take 1/2 black pepper
- Take 1 tsp salt
- Get GLAZE:
- Prepare 1/4 cup ketchup
- Get 1/4 cup brown sugar
- Make ready 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that is going to wrap it up with this special food cheddar chip meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
