Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easter bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easter bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easter bread is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have easter bread using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easter bread:
- Get 100 gms milk
- Get 10 gms yeast
- Take 200 gms flour
- Take 30 gms blueband
- Make ready 20 gms sugar
- Get 1 pinch salt
- Make ready 100 gms sultanas
- Make ready 20 gms cashews
- Prepare 30 gms lemon peel (candied)
- Make ready 10 gms apricot jam
- Prepare Lemon fondant (icing sugar and few drops of lemon)
- Prepare 20 grams almonds,peanuts,cashews roughly chopped
Steps to make Easter bread:
- Sift the flour on a work table and make a well
- Cream sugar butter and salt and rest of ingredients minus apricot jam and 20gms nuts
- Place the the above creamed mixture in the middle of the well Together with the milk and the yeast
- Knead into a dough and form into a ball and let double in size
- Cut across doubled dough and bake to a golden brown at 220 for around 20mins
- Glaze with apricot jam while still warm then add warm fondant on top
- Sprinkle nuts and let cool
- Serve it to the multitudes
So that’s going to wrap this up for this exceptional food easter bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
