Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, moist meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moist Meatloaf is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Moist Meatloaf is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moist Meatloaf:
- Prepare ground round
- Prepare bread
- Make ready egg
- Get green bell pepper(chopped)
- Take small onion(chopped)
- Prepare Kosher salt
- Get Course black pepper
- Prepare prego sauce
- Get Water for bread
- Get Parsley
Steps to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands.
- Now you want to make a big ball then, flatten and, shape once you've shape flip and, reshape i used a cast iron skillet.
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink.
So that is going to wrap this up for this special food moist meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
