Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Muffins is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Banana Muffins is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Make ready 1 1/2 cups all purpose flour
- Take 1 tsp baking powder
- Make ready 1 tsp baking soda
- Take 1/2 tsp salt
- Take 3 large bananas mashed
- Take 3/4 cup sugar
- Take 1 egg
- Make ready 1/3 cup melted butter
Instructions to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that’s going to wrap this up with this special food banana muffins recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
