19/11/2020 01:04

Steps to Make Perfect Caramel Banana Muffins

by Willie Fowler

Caramel Banana Muffins
Caramel Banana Muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, caramel banana muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel Banana Muffins is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Caramel Banana Muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel banana muffins using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Banana Muffins:
  1. Prepare 50 grams Unsalted Butter (or unsalted margarine)
  2. Take 40 grams Granulated sugar
  3. Take 1 Egg
  4. Take 80 grams ☆Flour
  5. Make ready 3 grams ☆Baking powder
  6. Take 40 grams Milk
  7. Prepare 1 ●Banana
  8. Prepare 1/3 amount of banana ●Granulated sugar
  9. Prepare 1 tbsp ●Water
Instructions to make Caramel Banana Muffins:
  1. Make the caramelized banana. Heat sugar and 1 tablespoon of water in a pot. When it begins to color, shake the pot to make a caramel color. Add chopped banana, and mash with a wooden spatula to mix.
  2. Sift the ☆ ingredients. Bring butter, egg, and milk to room temperature. Preheat the oven at 180℃.
  3. Put butter into a bowl. Mix until it becomes smooth. Add granulated sugar little by little. Mix with a whisk until the mixture is white and fluffy.
  4. Add the beaten eggs slowly and mix well with a whisk. Use a rubber spatula from Step 5 onwards!
  5. Add 1/3 flour, 1/2 milk, 1/3 flour, 1/2 milk, the rest of flour and caramel banana into the bowl, in order. Mix roughly. Stop mixing when it is no longer floury.
  6. Scoop the batter with a spoon and transfer to the muffin cups. Once they bake for 25 minutes in a 180℃ oven, they're finished. If you use larger muffin cups, increase the baking time.

So that’s going to wrap it up with this exceptional food caramel banana muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!