24/12/2020 19:15

Easiest Way to Make Homemade Broccoli, Rice, Quinoa & Cheese Casserole

by Flora Thomas

Broccoli, Rice, Quinoa & Cheese Casserole
Broccoli, Rice, Quinoa & Cheese Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, broccoli, rice, quinoa & cheese casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli, Rice, Quinoa & Cheese Casserole is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Broccoli, Rice, Quinoa & Cheese Casserole is something which I have loved my entire life. They are nice and they look fantastic.

Delicious, hearty quinoa "fried rice" stir-fry with broccoli, carrot, and a sweet-and-spicy sauce! Fried rice, a classic Chinese stir-fry dish, can be made with countless different ingredients. The quinoa's earthy flavor combines perfectly with crispy tofu, traditional aromatics, Chinese broccoli. A hearty and cheesy casserole stuffed with quinoa and broccoli.

To get started with this recipe, we have to prepare a few components. You can cook broccoli, rice, quinoa & cheese casserole using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli, Rice, Quinoa & Cheese Casserole:
  1. Get 2 cup rice (white or brown)
  2. Make ready 2 cup chicken or vegetable broth
  3. Get 14 oz finely chopped broccoli (about 2 cups)
  4. Make ready 1 1/2 cup cooked quinoa
  5. Take 2 tbsp butter
  6. Prepare 1 yellow bell pepper, chopped
  7. Take 1/2 onion, chopped
  8. Make ready 2 tsp minced garlic
  9. Get 1 can cream of mushroom soup
  10. Get 33/100 box velveeta queso blanco cheese
  11. Prepare 1/2 can heavy cream

Instead of rice, it features protein-rich quinoa, and in lieu of cheddar cheese, it's smothered in a I hope you like this dairy-free version as much as I do. — "Cheesy" Broccoli & Quinoa Casserole. In our updated riff on chicken-rice casserole, whole-grain quinoa stands in for the typical white rice. All Reviews for Broccoli-Quinoa Casserole with Chicken and Cheddar. Add the rice/quinoa blend, broccoli, and coconut milk to the skillet.

Instructions to make Broccoli, Rice, Quinoa & Cheese Casserole:
  1. Preheat oven to 350°F.
  2. Bring 2 cups chicken stock to a boil. Add rice, bring back to a boil for 1-2 minutes, remove from heat and stir in cooked quinoa and chopped broccoli. Set aside. - - https://cookpad.com/us/recipes/350354-how-to-cook-quinoa
  3. In large sauce pan, over medium heat melt butter. Add onions & bell peppers and saute until soft. Stir in garlic and saute 1-2 more minutes until fragrant. Be careful to not burn it. Stir in cream of mushroom soup, and using same can measure out heavy cream and add to pan. Add in cubed cheese (about 1/3 of a 2 pound block of velveeta cheese). Stir till cheese is almost melted.
  4. In a large bowl mix together cheese soup mixture with rice, broccoli & quinoa.
  5. Pour mixture into a 13x9 baking dish sprayed with non-stick spray. Bake for about 20 minutes or until heated through and starting to brown on top.

All Reviews for Broccoli-Quinoa Casserole with Chicken and Cheddar. Add the rice/quinoa blend, broccoli, and coconut milk to the skillet. Combine broccoli, broth, and quinoa in a saucepan; bring to a boil. Then I added the quinoa broccoli and broth as directed (I used frozen broccoli). I served it with red pepper flakes which was.

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