Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grapes and pomegranate chutney. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Grapes and Pomegranate Chutney is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Grapes and Pomegranate Chutney is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have grapes and pomegranate chutney using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Grapes and Pomegranate Chutney:
- Take pomegranate
- Make ready grapes
- Make ready lime juice (optional)
- Make ready jeera powder
- Make ready chilli powder
- Make ready black salt
Instructions to make Grapes and Pomegranate Chutney:
- For Chutney : make juice of half cup pomegranate and strain and keep aside.(keep the rest for garnish and chutney. Then make juice of grape and keep aside. Now take a kadai add the pomegranate juice with some pomegranate seeds full with the masala and cook for 5 mins then add the grape juice and cook for 5 mins, add lime juice. Chutney is ready. Serve with roti or any kabab.
So that’s going to wrap it up for this exceptional food grapes and pomegranate chutney recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
