30/08/2020 14:10

How to Prepare Perfect Cream Cheese Banana Muffins

by Adele Pena

Cream Cheese Banana Muffins
Cream Cheese Banana Muffins

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cream cheese banana muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Banana Muffins is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cream Cheese Banana Muffins is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese banana muffins using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Banana Muffins:
  1. Take 2 Ripe Bananas
  2. Make ready 60 grams Cream cheese
  3. Get 60 grams Unsalted butter or cake margarine
  4. Prepare 60 grams Sugar
  5. Get 1 Egg
  6. Make ready 1 tsp Lemon juice
  7. Prepare 1 tbsp Milk
  8. Prepare Floury ingredients
  9. Take 100 grams Cake flour
  10. Take 1 tsp Baking powder
Steps to make Cream Cheese Banana Muffins:
  1. Mash the bananas. Preheat the oven to 180ºC.
  2. Combine the dry ingredients. Cut the cream cheese into 1 cm cubes and bring to room temperature.
  3. Mix the butter until it becomes a mayonnaise-like consistency, add the sugar in two batches, and mix. Add the beaten egg little by little and mix everything together.
  4. Mix the mashed banana and lemon juice into the bowl from Step 3, then mix in the cream cheese.
  5. When it's mixed, fold in half the sifted dry ingredients. Add the milk, and when it's mixed in, fold in the rest of the dry ingredients.
  6. Pour the batter into the mold, bake for 35 minutes at 180ºC and they're done!
  7. I topped them with sliced almonds.

So that’s going to wrap this up with this special food cream cheese banana muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!