Recipe of Award-winning Italian Meat balls

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian meat balls. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Meat balls is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Italian Meat balls is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have italian meat balls using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meat balls:

1. Take Minced meat
2. Make ready Scotch bonnet
3. Prepare Red n green bell pepper
4. Get Onion
5. Take Garlic n ginger paste
6. Make ready Seasoning
7. Get Soy sauce
8. Get Powdered Italian spice
9. Take Egg
10. Make ready Bread crumbs/ corn flour
11. Prepare Oil

Instructions to make Italian Meat balls:

1. Wash bonnet, onions n peppers thoroughly n set aside.
2. Grate d scotch bonnet, dice ur onions small n finely, cut ur peppers remove the seeds n cut it small n finely.
3. Put a little oil in a pan over ur stove, when the oil is hot put ur onions n garlic n ginger paste stir fry for 3minute, add ur grated bonnet n continue to stir fry for about 5 minute, then add ur peppers, seasoning, soy sauce n ur Italian spices, ensure ur stove is on low flame stir fry all for 3min.
4. Put ur minced meat in a bowl, n pour ur stir fry ingredients n mixed thoroughly.
5. Mould ur mince into desired size balls. Put in a zip-lock bag, or plastic bag n refrigerate it for 3hours or over night.
6. Whisk egg in a bowl, take ur meat ball n dip inside ur egg then coat with corn flour or bread crumbs n deep fry in a hot oil under low flame.
7. Strain in a colander n serve with ketchup.
8. Italian meat balls Can be used to garnish other dishes like spaghetti n stew, white, fried, or jollof rice. Also can be serve alone as an appetizer with black tea.

So that is going to wrap it up with this exceptional food italian meat balls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!