Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crab meat cakes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crab meat cakes is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Crab meat cakes is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook crab meat cakes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crab meat cakes:
- Make ready 1 pound crab meat
- Take 1/4 cup cream sauce
- Get 2 eggs
- Take 8 ounces mushrooms
- Make ready 1/2 cup butter
- Prepare 4 tablespoons flour
- Get 2 cups cream
- Prepare to taste Salt,pepper paprika
- Get 1/2 cup cooking sherry
Instructions to make Crab meat cakes:
- Form crab meat into cake by mixing with little cream sauce
- Remove all bones,roll crab meat in beaten egg,and white bread crumbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.
So that is going to wrap this up with this exceptional food crab meat cakes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
