Step-by-Step Guide to Prepare Award-winning Spaghetti with Meat Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti with meat sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spaghetti with Meat Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti with Meat Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti with meat sauce using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Meat Sauce:

1. Make ready 1 lb spaghetti
2. Take 1 lb ground beef
3. Take 1 onion
4. Prepare 4 garlic cloves, minced
5. Prepare 8 button mushrooms, sliced
6. Take 28 oz canned diced tomatoes (2 cans)
7. Get 15 oz tomato sauce (1 can)
8. Get 6 oz tomato paste (1 can)
9. Take 2 tsp dried oregano
10. Get 2 tsp dried basil
11. Prepare to taste Kosher salt, pepper
12. Take Grated parmesan cheese (optional)

Instructions to make Spaghetti with Meat Sauce:

1. In a large pot, heat olive oil and add garlic, onions, and mushrooms. Toss gently for a few minutes until vegetables are softened
2. Add ground beef and season beef with salt and pepper. Sear until meat is browned.
3. Drain grease from the pan, then add diced tomatoes, tomato sauce, tomato paste, oregano, and basil. Stir until combined, then simmer for at least an hour
4. Cook spaghetti per boxed instructions. Drain pasta, then add to meat sauce.
5. Serve hot and top with fresh grated parmesan cheese

So that’s going to wrap it up for this exceptional food spaghetti with meat sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!