Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, charcoal dinner rolls - trial 1. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Charcoal Dinner Rolls - Trial 1 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Charcoal Dinner Rolls - Trial 1 is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have charcoal dinner rolls - trial 1 using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Charcoal Dinner Rolls - Trial 1:
- Make ready 10 g dry active yeast
- Make ready 300 g warm water
- Take 500 g bread flour
- Take 5 g salt
- Prepare 20 g sugar
- Take 3 g organic charcoal powder
- Prepare 30 g melted butter
Steps to make Charcoal Dinner Rolls - Trial 1:
- Blend yeast and water then set aside
- Combine flour, salt, sugar and charcoal powder in mixing bowl
- Add butter and yeasted water to the mixing bowl
- Mix on low speed until combined
- Knead on high speed for 6 to 8 min
- Shape dough into a ball, set in a floured bowl and cover. Proof for an hour
- Pre-shape into 50 g balls
- Final shaping (if not ball) and set on a parchment lined baking sheet
- Proof for 30 min
- Bake in 200 C (400 F) fan forced oven for 9 to 10 min. If a softer crust is desired, bake with steam.
So that’s going to wrap this up with this special food charcoal dinner rolls - trial 1 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
