Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana cake with palm sugar. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Cake with Palm Sugar is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Banana Cake with Palm Sugar is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Cake with Palm Sugar:
- Take 4 ripe bananas, mashed
- Get 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Prepare 1/2 cup palm sugar (add more if you want a sweeter cake)
- Make ready 1 tbsp oil (I used sunflower oil)
- Make ready 2 eggs
Instructions to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that’s going to wrap it up with this exceptional food banana cake with palm sugar recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
