Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sugar and oil-free banana cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sugar and Oil-free Banana Cake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sugar and Oil-free Banana Cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sugar and oil-free banana cake using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sugar and Oil-free Banana Cake:
- Get 200 grams Cake flour
- Make ready 2 tsp Baking powder
- Make ready 2 Banana
- Take 2 Eggs
Instructions to make Sugar and Oil-free Banana Cake:
- Mix the eggs and banana in a blender.
- Put the blended mixture in a rice cooker. Sift in the cake flour, and fold it in until it is no longer powdery.
- Switch the rice cooker on. If it doesn't cook through the first time, let it work through another cooking cycle again! Check for doneness, and you're finished!
So that is going to wrap this up with this special food sugar and oil-free banana cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
