Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soya chunks aloo fry bhaji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soya chunks aloo fry bhaji is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Soya chunks aloo fry bhaji is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have soya chunks aloo fry bhaji using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soya chunks aloo fry bhaji:
- Prepare 4 potatoes cut in cubes
- Take 2 onion slices
- Make ready 2 green chillies
- Make ready 1/2 tbsp salt
- Take 1/2 tbsp turmeric powder
- Prepare 1 tbsp cumin powder
- Get 1/2 tbsp chilli powder
- Take 1/2 tbsp Garam masala
- Get 250 grams soya chunks
- Prepare 1/2 tbsp Cumin seeds
Steps to make Soya chunks aloo fry bhaji:
- Wash the veggies and cut it..
- Now boil the soya chunks and cut it in small pieces..You can use granules also but I preffered it.
- Now take a kadai..add oil in it.now add cumin seeds…Now add the veggies (potatoes, onion and chilli) in it and fry it till it becomes soft.
- Now add the boiled chunks in it and stir it properly..cook it for 5 mins..
- Your soya chunks aloo bhaji is ready
So that is going to wrap it up for this special food soya chunks aloo fry bhaji recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
