21/11/2020 19:38

How to Prepare Super Quick Homemade Potted Meat and Black Bean Pie

by Mark Douglas

Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, potted meat and black bean pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potted Meat and Black Bean Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Potted Meat and Black Bean Pie is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Make ready 15 ounce can of black beans
  2. Make ready 1-2/3 pound Pottedmeat see my recipe
  3. Get 1 cup shredded cheddar cheese
  4. Prepare 1/4 teaspoon salt
  5. Get 1/3 teaspoon ground cumin
  6. Prepare 1/3 cup diced onions finely
Steps to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that is going to wrap it up with this special food potted meat and black bean pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!