Simple Way to Prepare Quick Mock Meat Stir-Fry (Kid Friendly, Vegan)
by Minerva Burgess
Mock Meat Stir-Fry (Kid Friendly, Vegan)
Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mock meat stir-fry (kid friendly, vegan). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
Take 1 onion, peeled and cubed
Make ready 2 carrots, peeled and chopped
Take 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
Get 1 cup mock meat, immersed in water for 5-10 minutes
Get 1/2 tsp salt
Make ready Black pepper according to your preference
Make ready 1/2 cup broth (mushroom broth)
Make ready 1 tsp sesame oil
Prepare 1 tsp garlic paste
Prepare 1 tbsp oil
Instructions to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
Add salt, black pepper, and sesame oil. Adjust the taste.
Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
Serve warm with rice.
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